We produce our organic Biosa products with inspiration from nature. Our production is based on a fermentation process, which is a natural process that occurs in nature´s own ecosystems every second.


In short, a fermentation process is a process, where microorganisms co...

See how others drink Vita Biosa: Drink a little shot every day (20-30 ml) at the time of day that suits you best.
 
It is easy to take Vita Biosa, because it doesn't need to be taken at a certain time of the day or in a certain way. There are probably as many way of us...

It is the combination of lactic acid bacteria and herbs, as well as the substances that are formed during the fermentation, that makes Vita Biosa so unique.

Vita Biosa is fermented with 19 different herbs and when the lactic acid bacteria (8 cultures) converts the added...

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Fermented herbs promote more resilient and sustainable dairy farming

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Biosa International ApS

Sonnerupvej 41
DK - 3300 Frederiksværk

Denmark

 

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