Treat yourself with Vita Biosa

and get a daily dose of

lactic acid bacteria

the natural way

Vita Biosa is fermented with

lactic acid bacteria and organic herbs
Does not contain sugar, dairy, gluten or preservatives

Lactic acid bacteria are microorganisms that live everywhere in nature and in ourselves, such as on the skin and in our intestines. Here they perform a number of tasks.
In short, lactic acid bacteria converts carbohydrates in...

See how others drink Vita Biosa: Drink a little shot every day (20-30 ml) at the time of day that suits you best.
It is easy to take Vita Biosa, because it doesn't need to be taken at a certain time of the day or in a certain...

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Vita Biosa gives you
a fresh start
- no matter when you need it!

Share your experience

with Vita Biosa!

What are your experiences with Vita Biosa? Do you have a unique way of taking it?

We want to hear anything you have to say about taking Vita Biosa, even if you just want to share your daily routine with the rest of us. Feel free to drop a testimonial below:

A fermentation is an ancient invention! People have preserved foods for generations before refrigerators and preservatives were invented.
In short, a fermentation with lactic acid bacteria is a process in which the lactic acid bacteria, for example, converts sugars into lactic acid and acetic acid...

It is the combination of lactic acid bacteria and herbs, as well as the substances that are formed during the fermentation, that makes Vita Biosa so unique.

Vita Biosa is fermented with 19 different herbs and when the lactic acid bacteria (8 cultures) converts the added molasses * and to some extent...

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Our company is deeply committed to health and the environment. We are fascinated by nature and the solutions it offers. We believe that we can live well and far more sustainable by using nature's own innovations. We are passionate about spreading some of these solutions because we believe they are vital for the future...

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Biosa International ApS

Sonnerupvej 41
DK - 3300 Frederiksværk



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